Joli Blog
Find the latest insights from the Joli team, industry best-practices and product updates
Online Food Advertising Restrictions 2026: A Guide for UK Hospitality
Understanding the new HFSS (high fat, salt, sugar) and LHF (less healthy food) rules for paid social, influencer partnerships, and delivery platforms
Jamie
15th December 2025
How to Track Bookings from Paid Social Ads by Booking Platform
A platform-by-platform guide to tracking restaurant and hotel bookings from TikTok and Meta ad campaigns, covering OpenTable, SevenRooms, ResDiary, Collins, Resy, TheFork, and more.
23rd March 2026
TikTok Ads for Restaurants, Hotels, and Bars: The Complete UK Guide
A practical guide to setting up, running, and scaling TikTok ad campaigns for UK hospitality businesses, from your first Spark Ad to a multi-location paid strategy.
20th March 2026
7 Things I Learned From the State of Social 2026 Report
KAM and Kitch surveyed 68 hospitality brands across 1,900 sites for their annual benchmarking report. Here are the findings worth paying attention to.
20th January 2026
Ad Creatives by Joli: Fresh Creator-Made Videos and Photos for Hospitality Brands
Creator-made videos, shot to your brief, tailored to your brand, and fully yours to use across all channels
24th October 2025
Why Micro & Nano Influencer Campaigns Should Be "Always On" (Not Just "One & Done")
How an always-on micro and nano influencer strategy builds lasting trust, amplifies reach over time, and unlocks compounding ROI
14th October 2025
How to Create a Winning Restaurant Social Media Strategy (Without Hiring an Agency)
Turn scrolling into bookings with a practical social media plan any restaurant can run in-house
20th September 2025
How to Double Your Restaurant Bookings with Paid Social Advertising
A step-by-step guide to creating profitable ad campaigns that drive bookings
7th March 2025
How to Choose a Hospitality Marketing Agency in London: Services, Costs and What to Look For
Discover the key benefits of partnering with a specialised hospitality marketing agency in London, how to choose the right one, and how to get the best from them.
7th February 2025
Traditional PR vs Social Media: What's Really Working in Hospitality 2025
Traditional PR vs. social media—hospitality marketing is changing. Here's why content creators are leading the way in 2025.
31st January 2025
Holiday SEO Tips for Restaurants: Boost Visibility and Drive Footfall
Elevate your restaurant's online presence this festive season with SEO strategies to stand out, attract more diners, and fill every table
15th January 2025
10 Essential Social Media Marketing Strategies for Restaurants in 2025
Discover how to turn social media platforms into your restaurant's top discovery tool with proven strategies to boost engagement, attract diners, and drive sales in 2025.
15th January 2025
Prepare Your Restaurant for Christmas: Essential Tips to Boost Festive Success
Get ahead this Christmas season with pro tips for creating memorable dining experiences, streamlining operations, and maximising profits
15th January 2025
Say Hello to Joli ✨
We're excited to announce our rebrand from Nibble to Joli, marking a new chapter in our mission to be the #1 content creator platform for hospitality businesses worldwide
11th January 2025
How Social Media Drives Repeat Customers for Restaurants
Leverage the power of social media to create lasting connections, drive loyalty, and turn first-time diners into regulars.
3rd December 2024
Why User-Generated Content (UGC) Is the Most Powerful Tool for Hospitality Brands
User-generated content (UGC) is reshaping how hospitality brands engage with audiences. It's not just a trend—it's a proven strategy that builds trust, drives bookings, and amplifies your marketing efforts
26th November 2024
How to Attract UK Food Influencers to Your Restaurant: A Step-by-Step Guide
Learn how to build partnerships with influencers that create authentic content and drive footfall to your restaurant
22nd November 2024
How Food Bloggers are Changing the Way We Eat in the UK
Discover how UK food bloggers are influencing dining choices, driving food trends, and helping restaurants connect with new audiences through authentic, impactful storytelling.
2nd October 2024
How to Increase Restaurant Footfall with TikTok
Unlock the potential of TikTok to drive more customers to your restaurant by creating engaging content, leveraging local influencers, and optimising your presence for maximum visibility and footfall.
22nd May 2024
